Quick Cinnamon Sticks

Quick, simple and delicious!
These went down a treat with my family.

Made this back when I was testing out an air fryer, was delicious! Frying time may depend on the device and whether you preheat it or not, but admittedly it was one of my first approaches to air frying so maybe I messed up - I had to keep it for twice as long to achieve the puffy end result.

Such a fun recipe to make! I made it twice already, it's so delicious. Perfect combination of ingredients, I wouldn't change anything 😊

We love it 😍

These were very pretty and so delicious. The butter-cinnamon-sugar make about double the amount I needed for the recipe, so I'll halve it the next time. I made a double batch to use all the puff pastry and froze several assembled without the soy milk to make in the future. I plan to air fry them a little longer to account for them being frozen. I'll report back on how well this works.

PUL Team - March 8, 2025, 2:11 p.m.

Thanks for sharing your experience with it, Alexis! Looking forward to the update 🥰

Alexis O - March 27, 2025, 1:28 a.m.

Finally pulled a couple out of the freezer. Air fried from frozen for about 2 extra minutes. I forgot to paint with soy milk, but they still turned out perfect.

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This was so good & so easy! I made them for my dad's birthday & I put little Granny Smith apple slices between the layers because he loves apple fritters.

PUL Team - Dec. 1, 2024, 12:50 a.m.

Mmm love this idea, Molly! Wishing your dad a very happy birthday as well 🥳

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As always I could have used more cinnamon. Very Taste anyways. I used almond butter instead of vegan butter.

Delicious and easy to make. I added sliced apples in between as a layer 🧡

Five for taste, but a little story warning- I don’t have an air fryer, but decided to use the air fryer setting on the oven. I worried the butter mix might drop through the air fry tray, so I lined the bottom of the oven with foil just in case. Ten minutes later, the butter/sugar mixture had dripped through and was burning on the foil. SO MUCH SMOKE. All was well in the end and they tasted delicious, but I’ll definitely make these on a sheet pan if I use the recipe again.

Lois - Jan. 20, 2024, 3:17 a.m.

Audrey, I also don’t have an air fryer and used an oven. I put them on a sheet pan with parchment and unfortunately I have to report that there was still A LOT of smoke 😅 however I do agree that they were still delicious, if a bit extra crispy on the bottom.

PUL Team - Jan. 20, 2024, 4:43 p.m.

Hey Audrey and Lois, oh no! The air-fryer setting in ovens can be a high temperature. If using an oven, we recommend to bake these sticks in the oven at 390°F (200°C) for around 18 minutes 🙂

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Delicious!! Had friends over and made these.. they disappeared 😆 and the house smelled amazing:) I have to say I couldn’t arrange them so nicely, but no one cared about the looks!

Amazing had to stop myself from eating all of them!

Holly molly so simple yet so good!