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Broccoli Shawarma Bowl
This shawarma recipe was inspired by a popular dish originating from the Middle East. It's usually made from rotisserie meat, but we used a vegan version of shawarma from our local supermarket. We added a bunch of veggies to make this dish super nutritious. Serve it with your favourite sauces like hummus or tzatziki, and enjoy!Servings
Total
30 minPrep
10 minCook
20 minContains
soy
sesame
gluten
Free from
peanut
tree nut
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Really nice and tasty recipe. It is perfect
Very delicious! I swapped the vegan chicken with tempeh and worked great! Will definitely make it again! 😋
Excellent ! A refaire. Serait il possible Pick Up Limes de nous établir votre recette des épices Shawarma ?
i love it! who thought veggies can be so delicious
Delicious
Soooo good and so easy to make. This is easily a new favorite recipe!
Really tasty weeknight dinner. As others here as well I went to tofu + spice mix route for the „shawarma“ and it turned out great! The veggie-combo was something different for me, much appreciated inspiration for future meals!
Quick and easy to make, yet tastes like you've put in a lot of effort. Absolutely delicious and super filling!
Hubby ate all the leftovers and anything left on the kids plates. Enough said.
I added hoisin sauce to the vegetables since I found them quite dry. It worked wonderfully!
I forgot to give my 5 star rating in my comment!
This was super satisfying! I forgot to get pita bread, so I just ate everything together over a small amount of rice and it was filling and delicious :)
Really enjoyed this! Fresh, yum, and simple enough for a weeknight. I used tofu and the shawarma spice blend rather than buying shawarma faux meat :)
I made this for dinner tonight and really enjoyed it! Very satisfying and wholesome. A dish perfect for anytime of year, I’d say. I couldn’t get any shawarma mock meat so I decided to use extra firm tofu, sliced quite thin in strips and coated in some olive oil flour and shawarma spice mix. I then fried it up separately in a wok until golden and slightly crispy. It worked brilliantly as a substitute. Will definitely be making this again! 😊
Very easy and suuuuper delicious!🥰
Great quick meal if you dice the veggies ahead of time.
Quick & Easy. Removed the bell peppers and added some naan. Absolutely delicious!
Quick, easy, fuss free and yum!
Easy, quick, delicious and wholesome. Left out the pitas and put it in a wrap, works really well too in my opinion.
Quick, easy, healthy and delicisious! This recipe is going to be a new staple for me
Replaced the pita bread with some naan. It was really good and filling. Perfect recipe for a quick meal.
This was a really delicious and filling dinner! Instead of mock chicken, I pan fried tofu in a shawarma spice blend. It turned out great!
Quick, easy, and delicious!
Taste’s amazing! Quick and easy weekday meal to make!
I really enjoyed this and so did my 27 year old child. We used oatly Greek style yogurt which was lovely with it. I’m absolutely loving the app and the recipes are fantastic. Thank you 😊
Also good with leek and fresh bell pepper
Quick, healthy and easy ! I ate it in a wrap with tour ceasar dip. Super for the week night.
Really liked this recipe for a quick week night dinner! There might be a little mistake in the list of ingredients though, mine lists paprika powder twice, maybe it’s supposed to be normal and smoked paprika?