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Breakfast Almond and Berries Toast
Sometimes, all you need is a simple toast that has all the components for a nutritious breakfast. The crunchy bread, smooth nut butter, fresh and juicy berries, and warm tones of cinnamon give this easy dish that extra touch.Servings
Total
6 minPrep
2 minCook
4 minContains
tree nut
Swap out
gluten
Free from
soy
peanut
sesame
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Tasty as a change for breakfast
Quick & easy. Great go-to breakfast for kids and adults alike!
Ammmaaaazzzziiinnnggg +so so so easy
Simple and delicious. Tastes also very good with slices of kiwi or banana. Favourite breakfast!
So simple and yet so delicious 😍
A simple but delicious breakfast option for weekdays and weekends. I tweaked the proportions in the recipe to make it more filling for me😊. I toasted (without oil) two thin slices of sourdough bread and spread 2 tablespoons (30 g) of almond butter on top before topping with approx 100g of fruits and berries. It is fun to have a breakfast option in which one can vary the toppings! I used banana coins and blackberries when I tried the first time.
In the recipe with default amounts, 1/4 cup of almond butter per 2 slices of bread appears to be too much: the surface of 2 slices is not sufficient for so much nut butter, although it can certainly depend on the consistency
A little messy to eat but delicious. I used Trader Joe’s Pugliese artisan bread.
Quick, easy and super yummy breakfast. ♥️ Tastes awesome with hazelnut butter, too.
Yum! I used sourdough bread. I made this as a snack and it was so good and filling.