Mushroom 'Bacon' Burger

Hey Alenoosh! We haven't tried baking these burgers, so we can't say for certain how they'll turn out. Our gut says they could become more crumbly as the oven will dry out the patties, although you can always try! Let us know how it goes if you try ☺️

Hey Tammy, we used half a medium-sized broccoli (not half a cup), which for us weighed around 150 grams - I hope this helps! 🙂

Yes! This does help. Thank you. A medium size broccoli can look different to different people. 150g helps a lot! Made these last night. They fell apart easily but I believe it was because I waited to cook the rice and it was still wet when I mixed it in. However, they were DELICIOUS! My husband LOVED them and said they were the best burger I have made! Thank you
Can they be baked to avoid the oil?

No problem, your feedback is so appreciated and helpful for us to improve, Tammy! We haven't tried baking them so we can't say for certain how they'll turn out, but imagine it could work. My instinct says they could become even more crumbly as the oven will dry out the patties, but you can always try! Let us know how it goes if you do! 😊

Ooo what a huge compliment, Rachel, and love the idea to use the air fryer 🤩

We're so glad that the burger was enjoyed, Ioana! Whole wheat bread is a lovely idea 😊