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Soft & Fluffy Garlic Bread
This bread is soft, buttery, and oh so garlicky. It's the perfect side for a dish of pasta or a hearty salad or soup. Serve it as an appetizer or snack with some juicy bruschetta or olive tapenade or just eat it on its own when a carb craving hits.slices
Total
25 minPrep
10 minCook
15 minSwap out
gluten
Free from
soy
peanut
tree nut
sesame
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This is the best garlic bread I’ve ever had. I didn’t have a loaf of bread, I used gluten free slices and it still turned out perfect and soft. 🫶🏼
OMG! SO GOOD!
You can't beat homemade garlic bread and this was fantastic! I served this on the side of a bowl of PUL roasted tomato soup and it was a perfect match.