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Sour Cream & Onion Popcorn
Sweet, savory, or even plain, popcorn is a fun "poppable" snack option for parties and movie nights. Bring this classic snack flavor to your next get-together.Servings
(2 cups per serving)
Total
8 minPrep
5 minCook
3 minFree from
soy
peanut
tree nut
sesame
gluten
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Delicious!
All my friends are saying the same thing: "Keep it away from me!" Not because it's taste terrible because they can't stop eating.
It's fantastic for a party snack!
I am using vegan butter because it's cheaper than coconut oil. It works just as good.
I recommend it for people on a budget :)
Ran out of onion powder so we omitted it. Still tasted really good! I had previous tried several times seasoning popcorn, but it never turned out well. This technique of coating works well, and the recipe also tastes good. Definitely repeating this beyond football matches :)
Really nice
I usually avoid nutritional yeast but this combo tasted great! We ground up the seasoning as recommended in the comments and then sprayed some oil on after applying the seasoning to help it set better
Love it!
Loved these! Based on Emily’s comment I mashed the seasoning a little bit in a pestle and mortar to turn it into more of a powder and it stuck well to the popcorn. Thank you!
We enjoyed this for a snack! I think I might try grinding everything up next time to make the chives and nutritional yeast more of a powder to stick better 🙂
Nice and tasty alternative to those flavored popcorn toppings!