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Rhubarb Filo Cups

Premium

45 min

Dessert

10 ingredients or less

Freezer-friendly

Budget-friendly

These golden, crispy packets are filled with sweet, tender rhubarb. The tartness of the rhubarb is perfectly balanced with a sprinkle of powdered sugar and a generous dollop of whipped cream.

cups

Total

45 min

Prep

20 min

Cook

25 min

Contains

gluten

Free from

soy

peanut

tree nut

sesame

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rute - Sept. 24, 2025, 6:03 p.m.

Hiii!! Can I make this with another fruit like Apple?

PUL Team - Sept. 24, 2025, 7:34 p.m.

Heyy Rute! Ooou what a fun idea. Apple could work nicely here, just chop it into small pieces so it softens while baking. You could even add a pinch of cinnamon for extra warmth ☺️✨

rute - Oct. 3, 2025, 2:09 a.m.

Here in Portugal it is not common to have rhubarb, and there are few places that have it frozen!! I will try with Apple and then I tell you how it went 🥰

marieke - July 2, 2024, 1:29 p.m.

Simple + delicious!

Rose - May 13, 2024, 1:04 p.m.

A crunchy and exciting way to eat rhubarb.

Miriam - May 7, 2024, 8:32 p.m.

Such a nice spring recipe! My daughter and I had a lot of fun preparing the rhubarb cups and we found them delicious! Thank you and greetings from Germany!