Creamy Chocolate Peanut Butter Chia Pudding

Absolutely lovely, quick to make. I make this on the days I struggle to have breakfast to make it a bit more fun and it's great that it doesn't need to sit overnight. Not a huge fan of mixing peanut butter into chocolate or deserts but I feel it's a nice balance where it's not overwhelming.

PUL Team - Feb. 24, 2026, 2:36 p.m.

We're so happy to hear you're enjoying the chia pudding recipe, Willemijn! Thanks for the review ☺️

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This is so good. I swapped Medjoul dates for the maple syrup and topped it with the Hazelnut & Fig Granola from PUL 🥰

Very good! I added in a freshly brewed espresso instead of the instant powder, worked great!

Yummmmmm!!! This was so delicious! I added strawberries from the garden and Pick Up Limes recipe for Baklava Granola on top! Absolutely delicious!

PUL Team - Sept. 11, 2025, 6:45 p.m.

Yayy so happy to hear that the chia pudding is being enjoyed, Kari! Love these additions 😍

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Love this! Reminds me of the chocolate protein mousse from the supermarket. In any case, I like how great this is to prep for a few days, I enjoyed it as breakfast or snack even two days after making it and still tasted delicious!

PUL Team - Aug. 6, 2025, 3:06 p.m.

Yayy so glad that the chia pudding recipe is being enjoyed, Nikolay! Happy prepping ☺️

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I love your chia recipes! But does anyone get a weird bitter, sharp taste when they blend chia seeds? It almost ruins it for me, which is a bummer because these recipes are so awesome. Is there something wrong with my chia seeds? Have they gone bad?
Thank you!

PUL Team - July 1, 2025, 10:40 p.m.

So glad you're loving the recipes, Shayda, and great question! Chia seeds can sometimes develop a bitter taste if they’ve gone rancid, especially if they’ve been stored for a while or exposed to heat or light. If the smell or taste seems sharp or off, it’s possible they’ve spoiled. You could try a fresh batch stored in an airtight container in a cool, dark place and see if that makes a difference ☺️

Shayda Abidi - July 1, 2025, 10:42 p.m.

I will try this! Thank you 😊

Willemijn Postel - Dec. 18, 2025, 11:27 a.m.

Thanks for your comment! This prevented the same mistake for me as I had opened old chia seeds and I tasted them before used. It indeed makes a big difference to the fresh packet I had

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Best breakfast ever

Ooooh hell yes this is so comforting, fulfilling, tasty, nutritious, delicious. Heaven on earth 💖 💗

I love this recipe! It's tasty and easy to make and very filling so it lasts until lunch time.

I think this is my favourite chia pudding on the app so far. It was so easy to make, as usual, but the taste was sweeter than the others I’ve tried so I loved it even more! 🥰

PUL Team - Nov. 20, 2024, 10:10 p.m.

Hehe yes this chia seed pudding is a touch more chocolatey and sweet 🥰 glad you loved it, Morgane!

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This made a wonderful midnight party snack - I felt nourished and fuelled to keep going for like 4 more hours 👌

This breakfast is so easy and quick to make, and so delicious! I love breakfast even more now that I use the PUL app. Thank you!

PUL Team - Sept. 12, 2024, 1:53 p.m.

It means so much to hear this, Morgane! Enjoy your breakfast adventures 🥳

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This is so delicious and decadent, while being very easy to make. I halved the serving size and enjoy these as a mid-day snack.

PUL Team - Sept. 9, 2024, 2:57 p.m.

So happy to hear you're enjoying the chia pudding recipe, Jigya!

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My kids loved it for breakfast and so do I ! I added the Banana bread granola on top and it tastes like a dessert 😍

I make this almost every week

Who needs processed sweets when you have such amazing recipes?! I wish I discovered it sooner, my toddler loved it and since it's blended I have the peace his little tummy is actually digesting the chia.😌

PUL Team - June 2, 2024, 3:01 a.m.

Aw welcome to the community, Bianca, we're so glad that you and your little one enjoyed it 😊

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😍

Absolutely delicious! I'm so happy to have a tasty and nourishing recipe like this to look forward to in the morning!

It’s smooth and light, not overpowering with the cocoa at all, and overall a great chia pudding to have. Very impressed!

PUL Team - May 15, 2024, 8:41 p.m.

Aw thanks so much for the compliments Alicia! <3

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I was never a fan of chia pudding until I had this. Now this one will be on repeat (and I’ll be checking out the other chia recipes too). Thank you! 🙏🏻

Best chia pudding I’ve ever made. I skipped the espresso but the peanut butter is a must, also I’d recommend toping it with fresh banana or pears;)

I made this without the espresso since I don't like coffee. I am using it as a dessert. I topped it with raspberries. Delicious 😋

This recipe was my breakfast this morning, and guys, it was like eating dessert for breakfast 🤤

Always looking for meal prep ideas, and this one just moved to the top of the list!!! Due to a severe peanut/tree nut allergy, I just swapped the peanut butter for tahini, and it was soooooo good!!! Thank youuuuuuuuu!!!!

PUL Team - May 3, 2024, 12:21 a.m.

Whoop whoop! So glad to hear this, Carole, and thanks for the modification idea 🥰

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This is a great make ahead breakfast, don't normally like chai seed pudding but blending makes all the difference! Having tried it a few ways I prefer it with oat milk and without the coffee and find blending with less milk to start off and adding a you go gives a smother texture. Would the other chai seed pudding recipes in the app be bendable or would they need amends to work?

PUL Team - April 29, 2024, 4:19 p.m.

Hey Claire, we're so glad blending made a difference for you! Most chia seed pudding recipes can be blended for a smoother texture, but you might need to adjust the milk quantity. Happy cooking!

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Delicious!

The texture turned out really great. Great for meal prep.


Had this (1/2 Serving) as an afternoon-Snack. Absolutely great!
I usually am not a fan of chia-pudding but this one is different in the best way

I don't usually enjoy the texture of chia seed puddings, but blending it is a game changer! This was delicious, and it kept me full from breakfast to lunch. I topped it with one of the granola recipes for a bit of crunch.

PUL Team - Feb. 27, 2024, 10:41 p.m.

So happy to hear, Maxine, thank you! 😊

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I love this pudding. I made a batch on the weekend and enjoyed it as dessert throughout the week.

So good ! It tasted like a dessert for breakfast 😍

soooo good!! you might even say... parfait 😅

Delicious! I’ll definitely make this again! Love it with fresh berries. This was my first time having blended chia seeds and the texture was not my favorite, so next time I’ll probably shake everything together in a jar instead.

PUL Team - Dec. 14, 2023, 8:10 a.m.

Hey there, Audrey, how lovely to hear you enjoyed it! Blending or shaking sounds great based on your personal preference. Cheers to more delicious chia delights! 😊

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Delicious and easy to make

So tasty and easy to meal prep! Thank you!

Delicious and filling. 🤤❤

Amazing dish 😋

Absolutely the best 🤩 I do have a question 😊 why is this chia pudding put in a blender, while in the other recipes the ingredients are just mixed in a bowl?

PUL Team - Oct. 5, 2023, 11:08 p.m.

Hey Luna, so glad you enjoyed it! We blended this one to help it be more creamy and smooth, and to help increase the absorption of the omega-3 fats which are found inside the seeds. You could opt to mix it in a bowl instead for a more textured chia pudding if you'd like 😊

luna - Oct. 13, 2023, 5:10 p.m.

Ooh okay! Thanks!

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this is absolutely DELICIOUS, tasted it before refrigerating and it was already amazing. I barely eat sugar and I had this craving for chocolate. So good and easy, used tahini instead of peanut butter and honey and it worked really nice!!!💜 thank you for this

So soft and creamy! It is a lot of cacao powder but it did not overtake; everything was well-balanced😊
I paired this pudding with 1x crumbled PUL hazelnut granola bar, coconut yogurt and raspberries. So delicious and not overly sweet at all

PUL Team - Sept. 5, 2023, 6:16 a.m.

Woop woop! Thank you for the glowing feedback, Louise, it means so much 🤗

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I REALLY liked this. SO GOOOD

We used a mixture of coconut and oat milk since we had a little of each available. Turned out great!! 😊

How important is it to use pea milk? Can another type of milk be used? Thank you! 😊
P.S I can’t rate this recipe as I haven’t tried it yet! I hope this doesn’t mess with the overall rating. 😬 I’m sure it’s delicious as it is a PUL recipe!

PUL Team - Aug. 3, 2023, 2:24 a.m.

Hey Pascale! We enjoy the pea milk as it's higher in protein, but any type of milk can be used 🤗

Pascale - Aug. 5, 2023, 4:03 a.m.

Thank you for your answer! I’ve now tried the recipe (using soy milk, as I’ve never seen pea milk where I live) and it was delicious as anticipated, even better!! Thank you! 😊

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So delicious!! 💚

Delicious

Great option for mornings that you might fancy something a bit sweet (but healthy) for breakfast.
I tried this recipe and OMG! So good!
Even though I had some ingredients missing, it still tasted very, very good.
Can’t wait to try more similar recipes. Thank you, PUL team 💜

PUL Team - June 29, 2023, 8:42 a.m.

We appreciate it so much, Alexandra, thank you! 🤗

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Guilty pleasure without feeling the guilt!

These are the best, tastiest morning grab-and-go breakfasts!

I love this recipe! Tastes amazing!

Easy and versatile recipe 😄

I love this! The chocolate and peanut butter chia pudding is really good, and it’s not super sweet since the cocoa powder is unsweetened, which I like. And I made it look all pretty with the granola and yogurt and topped it with blueberries! Very good!

PUL Team - March 5, 2023, 9:53 p.m.

So happy to hear, Diana, it means so much!

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Really nice flavour and fulfilling!