Vegan 'pigs' in a blanket are a fun, nostalgic snack with a plant-based twist. Juicy seitan 'sausages' are wrapped in golden, flaky pastry. They’re easy to make, quick to bake, and always a crowd-pleaser. Perfect for parties, game days, or when you’re craving something simple and satisfying. Serve them with your favourite dipping sauce and watch them disappear.
piggies
Total
1 hr
Prep
20 min
Cook
25 min
Cool
15 min
Contains
soy
sesame
gluten
Free from
peanut
tree nut
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This was so delicious! Wouldn't have thought these small little bites would be so filling as well. Will definitely do again.