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Coconut Bunny Cupcakes
Hop into spring with these whimsical bunny cupcakes! These treats boast a light, fluffy texture and a deliciously sweet coconut flavour. Vegan marshmallows are decorated to create adorable bunny tails and paws.cupcakes
Total
50 minPrep
25 minCook
25 minContains
gluten
Free from
soy
peanut
tree nut
sesame
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These were so good and fun to make with the kids. So very versatile for different holidays too..We cannot wait for Halloween decorate it white with black like ghost and Christmas little Santa clauses🥰🥰🥰
PUL team I do not comment often very much an introvert but we appreciate all of your recipes and videos because it's done with such love and care, thank you♥️
Peace love joy and happiness to you and all your families 🥰🥰
All of my nieces and nephews loved these cupcakes when I brought them for Easter! I think the next time I make these, I'll add vanilla extract to the frosting.
Soo cute!!
It wasn't very easy to shape the feet, and the frosting is pretty buttery, but it goes well with the dough and it was a lot of fun!
Oh my goodness! These are adorable! 😍 I now know what I'm going to make for Easter. I even happen to have marshmallows in my pantry!